Grams → Cups

200 grams to cups

200 grams is about 1 2/3 cups of flour, 1 cups of sugar, or 7/8 cups of butter. Because grams measure weight and cups measure volume, the answer changes with the ingredient — here is 200 g in cups for everything in the pantry.

200 grams to cups, by ingredient
Ingredient200 g in cupsPer-cup weight
🌾 All-Purpose Flour1 2/3 cups120 g/cup
🍞 Bread Flour1 9/16 cups127 g/cup
🎂 Cake Flour1 3/4 cups114 g/cup
🌿 Whole Wheat Flour1 3/4 cups113 g/cup
🍚 Granulated Sugar1 cups200 g/cup
🟤 Brown Sugar (packed)15/16 cups220 g/cup
❄️ Powdered Sugar1 2/3 cups120 g/cup
🧈 Butter7/8 cups227 g/cup
🫒 Vegetable Oil15/16 cups218 g/cup
🥛 Milk5/6 cups240 g/cup
💧 Water5/6 cups237 g/cup
🍯 Honey9/16 cups340 g/cup
🍙 White Rice (uncooked)1 1/16 cups185 g/cup
🥣 Rolled Oats2 1/4 cups90 g/cup
🍫 Cocoa Powder2 1/3 cups85 g/cup
Convert 200 g

1 2/3 cups

200 grams of all-purpose flour = 1.667 cups

1.67 cups26.7 tbsp200 g7.05 oz

How to convert 200 grams to cups

To turn 200 grams into cups, divide the weight by the weight of one cup of your ingredient. For all-purpose flour, one cup weighs about 120 grams, so:

200 g ÷ 120 g per cup = 1.67 cups of flour (≈ 1 2/3 cups)

Swap in a different per-cup weight for other ingredients. A kitchen scale is always more accurate than cups for baking, but when a recipe only gives you cups, the table above gets you very close.

Frequently asked questions

How many cups is 200 grams?

It depends on the ingredient because each one has a different density. 200 grams of all-purpose flour is about 1 2/3 cups, 200 grams of granulated sugar is about 1 cups, and 200 grams of butter is about 7/8 cups.

Why isn't 200 grams a fixed number of cups?

Grams measure weight while cups measure volume. A cup of flour weighs around 120 g, but a cup of sugar weighs about 200 g, so the same 200 g fills a different number of cups depending on what you are measuring.

Is 200 grams to cups the same for dry and liquid ingredients?

No. Liquids such as water, milk, and honey are denser than most dry goods, so 200 g of honey fills far fewer cups than 200 g of flour. Use the table above to pick the right ingredient.

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